宴会用酒安排

商业宴会用酒安排Commercial banquet with wine arrangement： 宴会用酒，约分为三类。一是餐前开胃酒。常用的有雪利酒、葡萄酒、一些简单的鸡尾酒等，一般进餐前少量饮用。二是席间佐餐酒

商业宴会用酒安排Commercial banquet with wine arrangement：
   宴会用酒，约分为三类。一是餐前开胃酒。常用的有雪利酒、葡萄酒、一些简单的鸡尾酒等，一般进餐前少量饮用。二是席间佐餐酒。常用红、白葡萄酒及各种饮料。席间用酒一般不上烈酒。一般习惯吃鱼虾海鲜时用白葡萄酒，吃肉菜，比较油腻的食物用红葡萄酒。第三种是餐后用酒。在宴会晚宴后送上各种烈酒，共客人自愿选用。The party with wine, about divided into three categories. One is an aperitif. Commonly used a sherry, wine, some simple cocktail, etc, general dining before drinking a small amount. 2 it is at dinner table wine. Commonly used red, white wine, and all kinds of drinks. At dinner with wine on general not spirits. Generally used to eat seafood with white wine when fish, meat dishes, more rich food with red wine. The third one is after the meal with wine. At the party after dinner on all kinds of liquor, were guests choose voluntarily.