俄罗斯宴会礼仪

俄罗斯人性格开朗、豪放，集团概念和纪律感念强，尊重妇女，讲究礼貌，在宴会餐饮中他们很讲究餐桌陈设的艺术性，认为美好的餐台设计会给人带来喜悦，并能增进饮食。Russians

  俄罗斯人性格开朗、豪放，集团概念和纪律感念强，尊重妇女，讲究礼貌，在宴会餐饮中他们很讲究餐桌陈设的艺术性，认为美好的餐台设计会给人带来喜悦，并能增进饮食。Russians have a bright and cheerful disposition, bold and unconstrained, the group concept and discipline concept is strong, respect women, pay attention to courtesy, in the banquet catering they is very exquisite table display artistic quality, think good dining table design can give a person bring the joy, and can enhance diet 。

1、俄罗斯人忌讳13，偏爱7，宴会安排桌位时针对性要强。the russians taboo 13, preference 7, banquet table when better pertinence 。

2、宴会饮食上俄罗斯人一般不吃乌贼、海蜇。海参、木耳等食品，个别人还不吃虾和鸡蛋，和中国人的喜爱区别很大。banquet food russians generally don't eat squid, jelly fish. Sea cucumber, edible fungus, such as food, individual person still don't eat shrimp and eggs, and love of the Chinese people is a big difference. 

3、俄罗斯境内的鞑靼人不吃猪肉、驴肉和骡肉，犹太人不吃猪肉和无鳞鱼，伊斯兰教徒不吃猪肉和猪制品。 the territory of Russian federation tatar don't eat pork, donkey and mule meat, the jews do not eat pork and no scale fish, muslims do not eat pork and pig products 。

4、若宴会用餐人数较多，忌讳把个别人安排桌子角端吃饭，服务时也要注意不要打翻盐罐。if the number of have dinner party is more, taboo to arrange individual table Angle end to have a meal, service will be careful not to knock over salt tank 。