西餐餐台的艺术

很多时候，西餐中的餐具，每一件都可以以艺术品的角度去审美，不但是价值上的昂贵，同时器皿的设计和造型也是客人评价主人品位的标准。但这并不意味着，需呀准备最贵重、设计

  很多时候，西餐中的餐具，每一件都可以以艺术品的角度去审美，不但是价值上的昂贵，同时器皿的设计和造型也是客人评价主人品位的标准。但这并不意味着，需呀准备最贵重、设计最精良的餐具进去摆设。实际上，西餐餐桌最需要的是协调。Many times, the western tableware, each all can with the point of view of art to aesthetic, not only on the value of the expensive, and at the same time, the design of the vessels and modelling is also the guest master grade evaluation standard. But this does not mean that, need to prepare the most expensive ah, design the most perfect tableware in decoration. In fact, western-style food table need most is coordinated.

  从餐桌的每一件餐具，到餐桌上每一件的摆饰，都要与就餐环境、就餐主题、就餐者等协调一致，不可唐突。要照顾到客人的喜 好和情趣。欧洲古典的餐桌上对于“协调”的讲究，是当时艺术发展密不可分的。如今，正统的餐桌艺术源于法国18世纪，而早在16世纪开始，艺术的潮流就在西餐餐桌上留下印记。From the table every piece of tableware, to the table every pieces of place adorn, and dining environment, dining themes, such as the diner coordinated, not offensive. Take care to the guest's preferences and interest. European classical table for "coordination" exquisite, was the art development inseparable. Nowadays, orthodox table art originated from France 18 century, and it is early in the 16th century, the trend of the art in western-style food table impress upon .