冷盘主餐甜点组成

冷盘的组成 The composition of cold： 1、贝类：海胆、牡蛎、芦笋肥鸡、砂锅牡蛎、瓦罐金蛤、燕雀、牛里脊、野猪里脊、家禽肥肉。shellfish: sea urchins, oysters, asparagus fat chicken, sand pot oyste

冷盘的组成 The composition of cold ：

1、贝类：海胆、牡蛎、芦笋肥鸡、砂锅牡蛎、瓦罐金蛤、燕雀、牛里脊、野猪里脊、家禽肥肉。shellfish: sea urchins, oysters, asparagus fat chicken, sand pot oysters, crock gold clams, brambling, beef tenderloin, wild boar pork, poultry fat 。

2、海贝：骨螺、荔枝螺 seashell: bone screw, litchi screw 

主餐：雌猪胸腺、野猪头、鱼类、鸭肉、野鸭粥、野兔、烤家禽 Host meal: female pig thymus, wild boar head, fish, duck, duck congee, hare, roast fowl

甜点：饼干、奶油蛋糕、西点等Dessert: biscuit, cream cake, west, etc